Tempeh Chips
Indonesian Classic (80g)
Gluten-Free Snack | Vegan | Superfood
Inspired by the rich culinary traditions of Indonesia, our Indonesian Classic Tempeh Chips are seasoned with authentic spices, delivering a mouthwatering, vegan snack experience. We’ve fine-tuned the recipe to enhance the flavors, creating a healthy, crunchy treat packed with plant-based protein. Perfect for anyone craving a flavorful, guilt-free snack!
RM9.90
Product Information
| Ingredients | Non-GMO Soybean, Gluten-Free Flour, Sea Salt, Vegetable Oil (Palm Olein), Yeast Extract, Rhizopus Oligosporus (Tempeh Yeast), Sodium Bicarbonate, Coriander Seed |
|---|---|
| Vegan & Vegetarian | Yes, contains no animal products |
| Gluten-Free | Yes, contains no gluten |
| Allergen | This product contains soy |
| Preservatives | No |
| Shelf Life | 6 months |
| Country of Origin | Malaysia |
| Storage | Store in a cool and dry place away from heat and sunlight |
Soy Isoflavones
Clinical studies show that soy isoflavones possess antioxidant properties, may decrease blood cholesterol levels and could be beneficial in decreasing oxidative stress and chronic disease. Soy isoflavones are considered one of the major bioactive compounds.
Rhizopus Oligosporus
Even after it is consumed, Rhizopus oligosporus produces an antibiotic that limits gram-positive bacteria like Staphylococcus aureus (potentially harmful). Rhizopus also contributed to a decrease in the total fatty acid content.
Fermentation
The soy in tempeh becomes more digestible as a result of the fermentation process. The fermentation process also reduces the phytic acid in soy, which in turn allows the body to absorb the minerals that soy provides.
9 Reasons to Enjoy Truly Gourmet's Tempeh Chips
- Vegan & Vegetarians
- Superfood
- Gluten-Free
- No Preservatives
- No Cholesterol
- Soy Isoflavones
- Complete Source of Protein
- Dairy-Free Calcium
- Vitamins & Minerals
40 reviews for Indonesian Classic (80g)
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Love garlic flavor 🤤
Taste is great, Comparable to those from Indonesia. Thicker-cut so less crunchy but it’s a matter of preference. Only downside price point is rather high at RM9.50 for 80g
Havent try